This Practice Note deals with agents and other intermediaries under the Bribery Act 2010 (BA 2010). It covers how an agent may put a commercial organisation at risk. It also covers the steps a business should take including proportionate procedures, top level commitment, risk assessment, due diligence, communication and monitoring and review.
This is a Checklist for overseas partners on how to prevent bribery.
This Practice Note covers the law on hospitality and promotional expenditure. It includes the corporate response to hospitality and promotional expenditure, the offences that can be committed in relation to it, government and prosecutorial guidance. It covers what the norms and standards are in relation to hospitality and promotional expenditure, what is lavish expenditure, what is connected with legitimate business, what is concealed expenditure and what you should do if you suspect an offence has been committed.
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